Dubai

Reif Japanese Kushiyaki, Dubai Hills: We Deserve This (Archives)

Reif Japanese Kushiyaki Dubai Hills expands Reif Othman’s success, reminding imitators that he’s still the yardstick to beat.

Jan 30 •

2024's Highlights: Of Eating and Writing In The Year I Never Expected.

2024 tested me in ways I would not expect: as a new father, as a new writer. Here are my fondest moments of 2024.

Dec 22, 2024 •

Listen! The Chef JKP Christmas Podcast

🎧 Another one! The Christmas Chef JKP Podcast is back baby!

Dec 19, 2024 •

Sufret Maryam, Dubai restaurant review: "Lather me in the Labneh Creme Brûlée"

Sufret Maryam elevates Chef Salam’s familial, home-style cooking. Bring friends, persist with bookings and leave room for dessert.

Dec 18, 2024 •

Grégoire, au revoir et bonne chance

Three food writers pen a personal statement to Chef Grégoire Berger, one of the city’s best chefs, by highlighting some their most delicious memories.

Dec 15, 2024 •

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Courtney Brandt

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Pallavi Sangtani

Hoe Lee Kow review: "It prises the fingers off this Culinary Class Wars chokehold."

Hoe Lee Kow's modern Korean barbecue safely chaperones me through a mostly unknown world of Korean cuisine one bite at a time.

Nov 18, 2024 •

The Greatest Dining Spaces

Of views, history and art, you could come here to eat nothing and leave utterly satisfied. These are some of my most memorable dinings rooms.

Nov 13, 2024 •

The Best Chef Awards 2024

Another list, another awards, what does it mean and do we care?

Nov 10, 2024 •

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Pallavi Sangtani

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Courtney Brandt

Gregoire sets sail after dropping Anchored

One of Dubai’s most acclaimed chefs serves his swan song and bids adieu. What does this mean for Ossiano's future and for diners wanting one last bite?

Nov 7, 2024 •

Tresind Studio’s Rising India

A photo diary of Rising India’s latest incarnation: an evolution towards Indian cuisine’s future.

Oct 13, 2024 •

TakaHisa x La Cime: A Collaboration of Japanese Peaks

La Cime came to re-imagine TakaHisa's much-loved tasting menu and the result is a palpable example of why the Personality of the Chef is (almost…

Oct 8, 2024 •

Tasca restores joy in Dubai's brunches

It took the Portuguese, a birthday and a slather of sophistication to Make Brunch Great Again.

Oct 2, 2024 •

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